Lager yeasts differ from ale yeasts in the flavors and other important characteristics they produce and the primary factor which makes the difference is the fermentation temperature. Lager yeasts...
Category: Fermentation
Fermentation is greatly dependent on temperature, cold can interfere with it and it's important to pay attention to what temperature the yeast strain that is being used demands. It's possible to...
Yeast pitching is the moment when you begin the fermentation process, although the yeast won't become active instantly after pitching, it will soon start to work. It's not unusual for the first signs...
Fermentation is a sacred homebrewing process and it should be done in an excellent environment and conditions if you expect a good beer, so fermenting in the fridge does make sense. You should use...
Light is a bringer of life and without it, life could barely exist, yet not all organisms such as yeast need it to thrive and it sometimes comes with negative effects in homebrewing. Light can...
Homebrewer’s Secondary Fermentation Guide (Everything You Must Know)
A good fermentation is necessary for any brew to turn out successful, and sometimes there's a second stage of fermentation called secondary fermentation. There are many opinions brewers have on...